上海交通大学学报(医学版) ›› 2024, Vol. 44 ›› Issue (1): 87-97.doi: 10.3969/j.issn.1674-8115.2024.01.010
韩瑞1,2(), 吴倩1,2(), 刘丹1,2, 程棣1,2, 张盈1,2, 倪嘉成1, 康飘1,2, 陈安然1,2, 于淑洁1,2, 方启晨1, 李华婷1,2()
收稿日期:
2023-05-31
接受日期:
2023-12-21
出版日期:
2024-01-28
发布日期:
2024-02-28
通讯作者:
李华婷
E-mail:Hanrui517@163.com;wuqian2021@sjtu.edu.cn;huarting99@sjtu.edu.cn
作者简介:
韩 瑞(1996—),男,硕士生;电子信箱:Hanrui517@163.com基金资助:
HAN Rui1,2(), WU Qian1,2(), LIU Dan1,2, CHENG Di1,2, ZHANG Ying1,2, NI Jiacheng1, KANG Piao1,2, CHEN Anran1,2, YU Shujie1,2, FANG Qichen1, LI Huating1,2()
Received:
2023-05-31
Accepted:
2023-12-21
Online:
2024-01-28
Published:
2024-02-28
Contact:
LI Huating
E-mail:Hanrui517@163.com;wuqian2021@sjtu.edu.cn;huarting99@sjtu.edu.cn
Supported by:
摘要:
目的·评估超重、肥胖青少年认知功能的改变,并探索认知功能与成纤维细胞生长因子21(fibroblast growth factor 21,FGF21)的关联。方法·选取上海市某高级中学的175名青少年,根据体质量指数(body mass index,BMI)分为正常体型组(n=50)、超重组(n=50)和肥胖组(n=75)。收集并比较青少年的一般资料、人体测量学资料及实验室检测指标。采用Flanker任务(侧抑制任务)和n-back任务(倒数n项测试范式)行为学试验的正确率(accuracy,ACC)和反应时评估3组青少年的认知功能,通过酶联免疫吸附试验检测其血清FGF21水平。通过偏相关分析、多元线性回归模型评估青少年行为学试验表现与人体测量学资料、实验室检测指标的相关性。结果·与正常体型组相比,肥胖组青少年的收缩压、舒张压及空腹血糖、糖化血红蛋白、三酰甘油水平较高(均P<0.05)。在Flanker任务的一致或不一致性刺激条件下,任意2组青少年的ACC间差异均无统计学意义;与正常体型组、超重组相比,肥胖组青少年的反应时均有延长(均P<0.05)。在n-back任务中,任意2组青少年的ACC间差异均无统计学意义,而肥胖组青少年在1-back和2-back任务中的反应时较正常体型组、超重组更长(均P<0.05)。与正常体型组相比,肥胖组青少年血清FGF21水平较高(P=0.000)。偏相关分析的结果显示,Flanker和n-back任务中青少年的反应时与其BMI、体脂肪量、腰围、腰臀比、FGF21水平等相关(均P<0.05)。多元线性回归分析进一步证实,BMI与青少年认知相关行为学任务中反应时延长相关(均P<0.05),且FGF21水平与2-back任务的ACC(P=0.000)、不一致性刺激的反应时(P=0.048)相关。结论·超重、肥胖青少年存在认知功能障碍,BMI、血清FGF21水平与该类青少年认知功能的改变相关。
中图分类号:
韩瑞, 吴倩, 刘丹, 程棣, 张盈, 倪嘉成, 康飘, 陈安然, 于淑洁, 方启晨, 李华婷. 超重肥胖青少年认知功能的改变及其与血清FGF21水平的关系[J]. 上海交通大学学报(医学版), 2024, 44(1): 87-97.
HAN Rui, WU Qian, LIU Dan, CHENG Di, ZHANG Ying, NI Jiacheng, KANG Piao, CHEN Anran, YU Shujie, FANG Qichen, LI Huating. Alteration of cognitive function in overweight and obese adolescents and its relationship with serum FGF21 levels[J]. Journal of Shanghai Jiao Tong University (Medical Science), 2024, 44(1): 87-97.
Item | Normal weight group (n=50) | Overweight group (n=50) | Obese group (n=75) | P value |
---|---|---|---|---|
General information | ||||
Age/year | 15.18 ± 0.48 | 15.52 ± 0.58 | 15.31 ± 0.52 | 0.327 |
Gender (male/female)/n | 29/21 | 30/20 | 50/25 | 0.117 |
BMI/(kg·m-2) | 21.35 ± 2.16 | 25.26 ± 0.98* | 30.37 ± 2.73*# | 0.000 |
Body fat mass/kg | 12.73 ± 4.90 | 20.91 ± 4.69* | 29.95 ± 6.62*# | 0.000 |
Body fat percentage/% | 20.93 ± 7.73 | 28.47 ± 7.21* | 33.55 ± 5.83*# | 0.000 |
Waist circumference/cm | 73.95 ± 7.48 | 82.87 ± 3.69* | 95.53 ± 9.14*# | 0.000 |
Hip circumference/cm | 94.70 ± 5.77 | 103.71 ± 3.80* | 110.09 ± 5.38*# | 0.000 |
Waist-to-hip ratio | 0.80 ± 0.04 | 0.84 ± 0.01* | 0.89 ± 0.03*# | 0.000 |
SBP/mmHg | 115.04 ± 12.27 | 120.29 ± 11.51 | 124.39 ± 9.98* | 0.000 |
DBP/mmHg | 63.84 ± 7.42 | 69.09 ± 8.73* | 70.44 ± 9.27* | 0.000 |
Laboratory testing indicator | ||||
FPG/(mmol·L-1) | 4.62 ± 0.35 | 4.78 ± 0.30 | 4.79 ± 0.37* | 0.014 |
FINS/(mmol·L-1) | 15.03 (11.43, 19.28) | 21.67 (17.62, 29.76)* | 29.94 (18.96, 38.32)*# | 0.000 |
HbA1c/% | 5.31 ± 0.21 | 5.32 ± 0.16 | 5.42 ± 0.27* | 0.008 |
Scr/(µmol·L-1) | 65.95 (58.40, 76.85) | 66.25 (56.33, 73.83)* | 71.90 (63.50, 79.50)* # | 0.052 |
UA/(µmol·L-1) | 368.86 ± 85.19 | 397.66 ± 82.31 | 451.24 ± 102.53* | 0.000 |
ALT/(U·L-1) | 14.00 (11.00, 17.25) | 17.50 (15.00, 27.00)* | 26.00 (20.00, 48.00)*# | 0.000 |
AST/(U·L-1) | 21.00 (17.75, 24.00) | 21.00 (18.00, 26.25) | 26.00 (20.00, 32.00)* | 0.000 |
GGT/(U·L-1) | 16.50 (14.00, 21.00) | 19.50 (14.75, 25.00) | 23.00 (17.00, 32.00)*# | 0.000 |
TC/(mmol·L-1) | 4.36 ± 0.78 | 4.30 ± 0.76* | 4.33 ± 0.74*# | 0.880 |
TAG/(mmol·L-1) | 0.74 (0.55, 1.04) | 0.87 (0.61, 1.29) | 0.92 (0.69, 1.37) | 0.012 |
HDL-Ch/(mmol·L-1) | 1.44 ± 0.29 | 1.26 ± 0.26* | 1.21 ± 0.25* | 0.000 |
LDL-Ch/(mmol·L-1) | 2.48 ± 0.70 | 2.56 ± 0.56 | 2.69 ± 0.69 | 0.076 |
表1 3组受试者一般资料和实验室检测指标比较
Tab 1 Comparison of general information and laboratory testing indicators among the three groups of subjects
Item | Normal weight group (n=50) | Overweight group (n=50) | Obese group (n=75) | P value |
---|---|---|---|---|
General information | ||||
Age/year | 15.18 ± 0.48 | 15.52 ± 0.58 | 15.31 ± 0.52 | 0.327 |
Gender (male/female)/n | 29/21 | 30/20 | 50/25 | 0.117 |
BMI/(kg·m-2) | 21.35 ± 2.16 | 25.26 ± 0.98* | 30.37 ± 2.73*# | 0.000 |
Body fat mass/kg | 12.73 ± 4.90 | 20.91 ± 4.69* | 29.95 ± 6.62*# | 0.000 |
Body fat percentage/% | 20.93 ± 7.73 | 28.47 ± 7.21* | 33.55 ± 5.83*# | 0.000 |
Waist circumference/cm | 73.95 ± 7.48 | 82.87 ± 3.69* | 95.53 ± 9.14*# | 0.000 |
Hip circumference/cm | 94.70 ± 5.77 | 103.71 ± 3.80* | 110.09 ± 5.38*# | 0.000 |
Waist-to-hip ratio | 0.80 ± 0.04 | 0.84 ± 0.01* | 0.89 ± 0.03*# | 0.000 |
SBP/mmHg | 115.04 ± 12.27 | 120.29 ± 11.51 | 124.39 ± 9.98* | 0.000 |
DBP/mmHg | 63.84 ± 7.42 | 69.09 ± 8.73* | 70.44 ± 9.27* | 0.000 |
Laboratory testing indicator | ||||
FPG/(mmol·L-1) | 4.62 ± 0.35 | 4.78 ± 0.30 | 4.79 ± 0.37* | 0.014 |
FINS/(mmol·L-1) | 15.03 (11.43, 19.28) | 21.67 (17.62, 29.76)* | 29.94 (18.96, 38.32)*# | 0.000 |
HbA1c/% | 5.31 ± 0.21 | 5.32 ± 0.16 | 5.42 ± 0.27* | 0.008 |
Scr/(µmol·L-1) | 65.95 (58.40, 76.85) | 66.25 (56.33, 73.83)* | 71.90 (63.50, 79.50)* # | 0.052 |
UA/(µmol·L-1) | 368.86 ± 85.19 | 397.66 ± 82.31 | 451.24 ± 102.53* | 0.000 |
ALT/(U·L-1) | 14.00 (11.00, 17.25) | 17.50 (15.00, 27.00)* | 26.00 (20.00, 48.00)*# | 0.000 |
AST/(U·L-1) | 21.00 (17.75, 24.00) | 21.00 (18.00, 26.25) | 26.00 (20.00, 32.00)* | 0.000 |
GGT/(U·L-1) | 16.50 (14.00, 21.00) | 19.50 (14.75, 25.00) | 23.00 (17.00, 32.00)*# | 0.000 |
TC/(mmol·L-1) | 4.36 ± 0.78 | 4.30 ± 0.76* | 4.33 ± 0.74*# | 0.880 |
TAG/(mmol·L-1) | 0.74 (0.55, 1.04) | 0.87 (0.61, 1.29) | 0.92 (0.69, 1.37) | 0.012 |
HDL-Ch/(mmol·L-1) | 1.44 ± 0.29 | 1.26 ± 0.26* | 1.21 ± 0.25* | 0.000 |
LDL-Ch/(mmol·L-1) | 2.48 ± 0.70 | 2.56 ± 0.56 | 2.69 ± 0.69 | 0.076 |
Item | Normal weight group (n=50) | Overweight group (n=50) | Obese group (n=75) | P value |
---|---|---|---|---|
Flanker task | ||||
ACC | ||||
Congruent stimulus | 0.97 ± 0.09 | 0.97 ± 0.04 | 0.98 ± 0.04 | 0.442 |
Incongruent stimulus | 0.92 ± 0.09 | 0.93 ± 0.10 | 0.92 ± 0.14 | 0.854 |
Reaction time/ms | ||||
Congruent stimulus | 406.12 ± 108.32 | 431.35 ± 85.17 | 475.13 ± 84.31 | 0.000 |
Incongruent stimulus | 465.41 ± 95.59 | 463.55 ± 59.92 | 524.01 ± 103.79 | 0.000 |
n-back task | ||||
ACC | ||||
0-back | 0.94 ± 0.05 | 0.93 ± 0.07 | 0.93 ± 0.08 | 0.641 |
1-back | 0.84 ± 0.12 | 0.85 ± 0.08 | 0.86 ± 0.12 | 0.404 |
2-back | 0.78 ± 0.13 | 0.72 ± 0.16 | 0.78 ± 0.15 | 0.751 |
Reaction time/ms | ||||
0-back | 522.52 ± 103.11 | 539.48 ± 104.85 | 564.34 ± 116.74 | 0.050 |
1-back | 541.76 ± 149.67 | 587.90 ± 160.04 | 656.60 ± 168.99 | 0.000 |
2-back | 570.49 ± 174.48 | 625.08 ± 199.08 | 754.24 ± 201.57 | 0.000 |
表2 3组受试者的认知功能评估
Tab 2 Cognitive function assessment of the three groups of subjects
Item | Normal weight group (n=50) | Overweight group (n=50) | Obese group (n=75) | P value |
---|---|---|---|---|
Flanker task | ||||
ACC | ||||
Congruent stimulus | 0.97 ± 0.09 | 0.97 ± 0.04 | 0.98 ± 0.04 | 0.442 |
Incongruent stimulus | 0.92 ± 0.09 | 0.93 ± 0.10 | 0.92 ± 0.14 | 0.854 |
Reaction time/ms | ||||
Congruent stimulus | 406.12 ± 108.32 | 431.35 ± 85.17 | 475.13 ± 84.31 | 0.000 |
Incongruent stimulus | 465.41 ± 95.59 | 463.55 ± 59.92 | 524.01 ± 103.79 | 0.000 |
n-back task | ||||
ACC | ||||
0-back | 0.94 ± 0.05 | 0.93 ± 0.07 | 0.93 ± 0.08 | 0.641 |
1-back | 0.84 ± 0.12 | 0.85 ± 0.08 | 0.86 ± 0.12 | 0.404 |
2-back | 0.78 ± 0.13 | 0.72 ± 0.16 | 0.78 ± 0.15 | 0.751 |
Reaction time/ms | ||||
0-back | 522.52 ± 103.11 | 539.48 ± 104.85 | 564.34 ± 116.74 | 0.050 |
1-back | 541.76 ± 149.67 | 587.90 ± 160.04 | 656.60 ± 168.99 | 0.000 |
2-back | 570.49 ± 174.48 | 625.08 ± 199.08 | 754.24 ± 201.57 | 0.000 |
Item | ACC | Reaction time | ||
---|---|---|---|---|
Incongruent stimulus | Congruent stimulus | Incongruent stimulus | Congruent stimulus | |
BMI | -0.004 (0.958) | 0.033 (0.678) | 0.259 (0.000) | 0.337 (0.000) |
Body fat mass | 0.004 (0.963) | 0.014 (0.857) | 0.154 (0.045) | 0.242 (0.000) |
Body fat percentage | -0.013 (0.874) | -0.024 (0.764) | 0.061 (0.431) | 0.193 (0.011) |
Waist-to-hip ratio | 0.008 (0.928) | 0.054 (0.495) | 0.217 (0.004) | 0.280 (0.000) |
Waist circumference | 0.007 (0.930) | -0.018 (0.820) | 0.156 (0.042) | 0.269 (0.000) |
Hip circumference | -0.016 (0.848) | -0.027 (0.731) | 0.107 (0.162) | 0.238 (0.002) |
SBP | 0.051 (0.538) | 0.006 (0.940) | 0.041 (0.596) | 0.109 (0.155) |
DBP | -0.029 (0.729) | 0.034 (0.674) | -0.042 (0.581) | 0.058 (0.452) |
FINS | -0.053 (0.523) | 0.030 (0.707) | 0.088 (0.250) | 0.132 (0.084) |
HbA1c | -0.114 (0.168) | -0.037 (0.639) | 0.023 (0.765) | 0.110 (0.153) |
FPG | 0.072 (0.387) | 0.012 (0.877) | -0.074 (0.336) | 0.032 (0.680) |
ALT | -0.105 (0.204) | 0.041 (0.607) | 0.100 (0.191) | 0.142 (0.062) |
AST | -0.099 (0.231) | 0.069 (0.384) | 0.115 (0.133) | 0.099 (0.194) |
GGT | -0.095 (0.251) | 0.057 (0.473) | 0.088 (0.251) | 0.123 (0.107) |
Scr | 0.075 (0.363) | 0.077 (0.335) | 0.219 (0.004) | 0.049 (0.521) |
UA | -0.067 (0.420) | 0.035 (0.662) | 0.171 (0.025) | 0.139 (0.069) |
TC | 0.026 (0.755) | -0.053 (0.508) | -0.015 (0.849) | -0.116 (0.130) |
TAG | -0.112 (0.177) | -0.113 (0.154) | 0.002 (0.975) | -0.003 (0.973) |
HDL-Ch | -0.014 (0.863) | 0.063 (0.425) | 0.014 (0.855) | -0.045 (0.556) |
LDL-Ch | 0.042 (0.616) | -0.083 (0.293) | -0.005 (0.950) | -0.098 (0.202) |
表3 受试者在Flanker任务中的表现与其人体测量学资料、实验室检测指标的相关性[r (P)值]
Tab 3 Correlation between the performance of subjects in the Flanker task and their anthropometric data and laboratory testing indicators [r (P) value]
Item | ACC | Reaction time | ||
---|---|---|---|---|
Incongruent stimulus | Congruent stimulus | Incongruent stimulus | Congruent stimulus | |
BMI | -0.004 (0.958) | 0.033 (0.678) | 0.259 (0.000) | 0.337 (0.000) |
Body fat mass | 0.004 (0.963) | 0.014 (0.857) | 0.154 (0.045) | 0.242 (0.000) |
Body fat percentage | -0.013 (0.874) | -0.024 (0.764) | 0.061 (0.431) | 0.193 (0.011) |
Waist-to-hip ratio | 0.008 (0.928) | 0.054 (0.495) | 0.217 (0.004) | 0.280 (0.000) |
Waist circumference | 0.007 (0.930) | -0.018 (0.820) | 0.156 (0.042) | 0.269 (0.000) |
Hip circumference | -0.016 (0.848) | -0.027 (0.731) | 0.107 (0.162) | 0.238 (0.002) |
SBP | 0.051 (0.538) | 0.006 (0.940) | 0.041 (0.596) | 0.109 (0.155) |
DBP | -0.029 (0.729) | 0.034 (0.674) | -0.042 (0.581) | 0.058 (0.452) |
FINS | -0.053 (0.523) | 0.030 (0.707) | 0.088 (0.250) | 0.132 (0.084) |
HbA1c | -0.114 (0.168) | -0.037 (0.639) | 0.023 (0.765) | 0.110 (0.153) |
FPG | 0.072 (0.387) | 0.012 (0.877) | -0.074 (0.336) | 0.032 (0.680) |
ALT | -0.105 (0.204) | 0.041 (0.607) | 0.100 (0.191) | 0.142 (0.062) |
AST | -0.099 (0.231) | 0.069 (0.384) | 0.115 (0.133) | 0.099 (0.194) |
GGT | -0.095 (0.251) | 0.057 (0.473) | 0.088 (0.251) | 0.123 (0.107) |
Scr | 0.075 (0.363) | 0.077 (0.335) | 0.219 (0.004) | 0.049 (0.521) |
UA | -0.067 (0.420) | 0.035 (0.662) | 0.171 (0.025) | 0.139 (0.069) |
TC | 0.026 (0.755) | -0.053 (0.508) | -0.015 (0.849) | -0.116 (0.130) |
TAG | -0.112 (0.177) | -0.113 (0.154) | 0.002 (0.975) | -0.003 (0.973) |
HDL-Ch | -0.014 (0.863) | 0.063 (0.425) | 0.014 (0.855) | -0.045 (0.556) |
LDL-Ch | 0.042 (0.616) | -0.083 (0.293) | -0.005 (0.950) | -0.098 (0.202) |
Item | ACC | Reaction time | ||||
---|---|---|---|---|---|---|
0-back | 1-back | 2-back | 0-back | 1-back | 2-back | |
BMI | 0.032 (0.701) | 0.078 (0.344) | 0.087 (0.299) | 0.151 (0.069) | 0.268 (0.000) | 0.351 (0.000) |
Body fat mass | 0.027 (0.745) | 0.057 (0.489) | 0.061 (0.465) | 0.124 (0.135) | 0.217 (0.004) | 0.282 (0.000) |
Body fat percentage | 0.030 (0.722) | 0.042 (0.615) | 0.062 (0.459) | 0.065 (0.438) | 0.173 (0.023) | 0.240 (0.000) |
Waist-to-hip ratio | 0.002 (0.983) | -0.022 (0.794) | 0.077 (0.357) | 0.095 (0.253) | 0.257 (0.000) | 0.320 (0.000) |
Waist circumference | -0.058 (0.491) | 0.001 (0.986) | 0.008 (0.921) | 0.122 (0.143) | 0.200 (0.008) | 0.248 (0.000) |
Hip circumference | -0.040 (0.635) | 0.062 (0.454) | 0.044 (0.602) | 0.082 (0.328) | 0.208 (0.006) | 0.257 (0.000) |
SBP | -0.051 (0.544) | 0.012 (0.887) | 0.101 (0.227) | -0.004 (0.961) | 0.107 (0.164) | 0.101 (0.186) |
DBP | -0.099 (0.238) | -0.079 (0.344) | -0.056 (0.500) | 0.059 (0.482) | 0.137 (0.074) | 0.059 (0.443) |
FINS | -0.042 (0.612) | -0.085 (0.303) | -0.080 (0.339) | 0.013 (0.872) | 0.116 (0.128) | 0.138 (0.070) |
HbA1c | -0.028 (0.738) | -0.149 (0.071) | -0.085 (0.308) | 0.001 (0.988) | 0.103 (0.177) | 0.055 (0.473) |
FPG | -0.176 (0.035) | -0.114 (0.169) | -0.036 (0.666) | -0.139 (0.095) | -0.021 (0.790) | 0.025 (0.741) |
ALT | -0.067 (0.420) | -0.046 (0.580) | -0.067 (0.425) | 0.046 (0.579) | 0.161 (0.035) | 0.207 (0.006) |
AST | -0.008 (0.923) | -0.042 (0.614) | -0.060 (0.469) | 0.045 (0.591) | 0.156 (0.040) | 0.199 (0.009) |
GGT | 0.061 (0.464) | -0.068 (0.413) | -0.148 (0.075) | 0.017 (0.835) | 0.161 (0.034) | 0.139 (0.068) |
Scr | -0.050 (0.546) | -0.173 (0.035) | -0.021 (0.798) | 0.032 (0.700) | 0.085 (0.264) | 0.101 (0.188) |
UA | 0.032 (0.698) | -0.093 (0.260) | -0.140 (0.093) | 0.158 (0.057) | 0.227 (0.003) | 0.310 (0.000) |
TC | 0.182 (0.028) | -0.016 (0.850) | -0.059 (0.483) | -0.037 (0.656) | 0.029 (0.709) | -0.028 (0.719) |
TAG | 0.051 (0.539) | -0.092 (0.267) | -0.223 (0.007) | 0.058 (0.488) | 0.027 (0.722) | 0.026 (0.732) |
HDL-Ch | 0.075 (0.366) | 0.011 (0.893) | 0.098 (0.240) | 0.042 (0.619) | -0.024 (0.752) | -0.116 (0.127) |
LDL-Ch | 0.158 (0.058) | -0.010 (0.907) | -0.076 (0.364) | -0.058 (0.484) | 0.068 (0.371) | 0.036 (0.638) |
表4 受试者在n-back任务中的表现与其人体测量学资料、实验室检测指标的相关性[r (P)值]
Tab 4 Correlation between the performance of subjects in the n-back task and their anthropometric data and laboratory testing indicators [r (P) value]
Item | ACC | Reaction time | ||||
---|---|---|---|---|---|---|
0-back | 1-back | 2-back | 0-back | 1-back | 2-back | |
BMI | 0.032 (0.701) | 0.078 (0.344) | 0.087 (0.299) | 0.151 (0.069) | 0.268 (0.000) | 0.351 (0.000) |
Body fat mass | 0.027 (0.745) | 0.057 (0.489) | 0.061 (0.465) | 0.124 (0.135) | 0.217 (0.004) | 0.282 (0.000) |
Body fat percentage | 0.030 (0.722) | 0.042 (0.615) | 0.062 (0.459) | 0.065 (0.438) | 0.173 (0.023) | 0.240 (0.000) |
Waist-to-hip ratio | 0.002 (0.983) | -0.022 (0.794) | 0.077 (0.357) | 0.095 (0.253) | 0.257 (0.000) | 0.320 (0.000) |
Waist circumference | -0.058 (0.491) | 0.001 (0.986) | 0.008 (0.921) | 0.122 (0.143) | 0.200 (0.008) | 0.248 (0.000) |
Hip circumference | -0.040 (0.635) | 0.062 (0.454) | 0.044 (0.602) | 0.082 (0.328) | 0.208 (0.006) | 0.257 (0.000) |
SBP | -0.051 (0.544) | 0.012 (0.887) | 0.101 (0.227) | -0.004 (0.961) | 0.107 (0.164) | 0.101 (0.186) |
DBP | -0.099 (0.238) | -0.079 (0.344) | -0.056 (0.500) | 0.059 (0.482) | 0.137 (0.074) | 0.059 (0.443) |
FINS | -0.042 (0.612) | -0.085 (0.303) | -0.080 (0.339) | 0.013 (0.872) | 0.116 (0.128) | 0.138 (0.070) |
HbA1c | -0.028 (0.738) | -0.149 (0.071) | -0.085 (0.308) | 0.001 (0.988) | 0.103 (0.177) | 0.055 (0.473) |
FPG | -0.176 (0.035) | -0.114 (0.169) | -0.036 (0.666) | -0.139 (0.095) | -0.021 (0.790) | 0.025 (0.741) |
ALT | -0.067 (0.420) | -0.046 (0.580) | -0.067 (0.425) | 0.046 (0.579) | 0.161 (0.035) | 0.207 (0.006) |
AST | -0.008 (0.923) | -0.042 (0.614) | -0.060 (0.469) | 0.045 (0.591) | 0.156 (0.040) | 0.199 (0.009) |
GGT | 0.061 (0.464) | -0.068 (0.413) | -0.148 (0.075) | 0.017 (0.835) | 0.161 (0.034) | 0.139 (0.068) |
Scr | -0.050 (0.546) | -0.173 (0.035) | -0.021 (0.798) | 0.032 (0.700) | 0.085 (0.264) | 0.101 (0.188) |
UA | 0.032 (0.698) | -0.093 (0.260) | -0.140 (0.093) | 0.158 (0.057) | 0.227 (0.003) | 0.310 (0.000) |
TC | 0.182 (0.028) | -0.016 (0.850) | -0.059 (0.483) | -0.037 (0.656) | 0.029 (0.709) | -0.028 (0.719) |
TAG | 0.051 (0.539) | -0.092 (0.267) | -0.223 (0.007) | 0.058 (0.488) | 0.027 (0.722) | 0.026 (0.732) |
HDL-Ch | 0.075 (0.366) | 0.011 (0.893) | 0.098 (0.240) | 0.042 (0.619) | -0.024 (0.752) | -0.116 (0.127) |
LDL-Ch | 0.158 (0.058) | -0.010 (0.907) | -0.076 (0.364) | -0.058 (0.484) | 0.068 (0.371) | 0.036 (0.638) |
Variable | β | STD | t value | P value |
---|---|---|---|---|
Flanker task | ||||
Incongruent stimulus | ||||
BMI | 11.064 | 0.511 | 4.053 | 0.000 |
Hip circumference | -3.664 | -0.315 | -2.499 | 0.013 |
Congruent stimulus | ||||
BMI | 6.468 | 0.295 | 4.043 | 0.000 |
n-back task | ||||
1-back | ||||
BMI | 9.505 | 0.250 | 3.378 | 0.001 |
2-back | ||||
BMI | 15.045 | 0.317 | 4.368 | 0.000 |
表5 受试者反应时的影响因素的多元线性回归分析
Tab 5 Multiple linear regression analysis of the influencing factors of reaction time of subjects
Variable | β | STD | t value | P value |
---|---|---|---|---|
Flanker task | ||||
Incongruent stimulus | ||||
BMI | 11.064 | 0.511 | 4.053 | 0.000 |
Hip circumference | -3.664 | -0.315 | -2.499 | 0.013 |
Congruent stimulus | ||||
BMI | 6.468 | 0.295 | 4.043 | 0.000 |
n-back task | ||||
1-back | ||||
BMI | 9.505 | 0.250 | 3.378 | 0.001 |
2-back | ||||
BMI | 15.045 | 0.317 | 4.368 | 0.000 |
图2 3组受试者血清FGF21水平比较及其与不同条件下反应时的相关性分析Note:A. Comparison of serum FGF21 levels among the three groups of subjects. B/C. Correlation analysis between reaction time and serum FGF21 levels in subjects under congruent (B) or incongruent (C) stimulus conditions. D/E. Correlation analysis between reaction time and serum FGF21 levels in subjects with 1-back task (D) or 2-back task (E).
Fig 2 Comparison of serum FGF21 levels among the three groups of subjects and its correlation analysis with reaction time under different conditions
Variable | β | STD | t value | P value | adjusted R² |
---|---|---|---|---|---|
2-back ACC | -2.090 | -0.334 | -3.687 | 0.000 | 0.110 |
Reaction time for incongruent stimulus | 0.002 | 0.182 | 2.004 | 0.048 |
表6 受试者认知功能相关指标与血清FGF21水平的多元线性回归分析
Tab 6 Multiple linear regression analysis of cognitive function-related indicators and serum FGF21 levels in subjects
Variable | β | STD | t value | P value | adjusted R² |
---|---|---|---|---|---|
2-back ACC | -2.090 | -0.334 | -3.687 | 0.000 | 0.110 |
Reaction time for incongruent stimulus | 0.002 | 0.182 | 2.004 | 0.048 |
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