›› 2010, Vol. 30 ›› Issue (1): 46-.

• Monographic report (Nutrition research) • Previous Articles     Next Articles

Application of fish oil in sepsis

SHENG Hong1, reviewer;CAO Wei-xin2, reviser   

  1. 1. Department of Geriatrics, 2. Department of Clinical Nutrition, Ruijin Hospital, School of Medicine, Shanghai Jiaotong University, Shanghai 200025, China
  • Online:2010-01-26 Published:2010-01-26

Abstract:

Sepsis may result in a high mortality. Fish oil, which riches in ω-3 polyunsaturated fatty acids, has anti-inflammatory and immune regulatory functions. ω-3 fatty acids, which are special immune nutrient substrates, participate in the energy provision as well as improve organ function and regulate proinflammatory/anti-inflammatory cytokines. The ideal function of fish oil is associated with dosage, time of initiation and duration of application.

Key words: fish oil, ω-3 polyunsaturated fatty acids, sepsis